A temporary crown, also known as a provisional crown, is a temporary restoration placed over a prepared tooth while you wait for your permanent crown to be fabricated. While it protects your tooth and maintains its shape, it's significantly less durable than a permanent crown. Knowing what foods to eat and avoid is crucial to prevent damage and ensure a smooth transition to your permanent restoration. This guide will help you navigate your diet with a temporary crown, addressing common concerns and questions.
What Can I Eat With a Temporary Crown?
The key is to eat soft foods that won't put undue stress or pressure on your temporary crown. Think foods that require minimal chewing and are easy to break down. Here are some examples:
- Soft cooked vegetables: Mashed potatoes, well-cooked carrots, squash, and steamed green beans are all good options. Avoid anything crunchy or tough.
- Soups and stews: Broths, pureed soups, and well-cooked stews are gentle on your temporary crown. Just be mindful of any hard or chewy ingredients.
- Yogurt and pudding: These creamy desserts are both nutritious and easy on your teeth.
- Scrambled eggs: Soft, cooked eggs are a great source of protein and are easy to chew.
- Smoothies: Packed with nutrients and require no chewing.
- Applesauce and bananas (mashed): These provide natural sugars and are easily digestible.
- Pasta (well-cooked): Soft noodles, especially if blended into a sauce, are less likely to cause problems.
What Foods Should I Avoid With a Temporary Crown?
Foods that are hard, sticky, chewy, or require excessive chewing should be strictly avoided. These can dislodge your temporary crown or even damage the underlying tooth. This includes:
- Hard candies: These exert excessive force on your temporary crown.
- Nuts and seeds: These are extremely hard and could crack or dislodge your crown.
- Sticky candies: Caramels, taffy, and gum can pull the crown off.
- Tough meats: Steaks, chewy chicken, and similar foods require significant chewing and should be avoided.
- Popcorn: The kernels are hard and pose a significant risk.
- Raw vegetables: Most raw vegetables are too hard and should be avoided. Exception is if pureed or very soft cooked.
- Bread (crusty): Hard crusts can chip or break the temporary crown.
What if my temporary crown comes loose or falls out?
This is a very important question! If your temporary crown comes loose or falls out, contact your dentist immediately. Do not attempt to re-cement it yourself. Leaving the tooth uncovered can lead to sensitivity, infection, or further damage. Your dentist will assess the situation and advise on the best course of action.
How long do temporary crowns typically last?
Temporary crowns typically last for several weeks to a few months, depending on the individual case. Maintaining a diet that minimizes the risks of dislodgement can help prolong its lifespan.
Can I brush and floss with a temporary crown?
Yes, you should maintain your regular oral hygiene routine, brushing and flossing gently around your temporary crown. Be extra gentle in the area of the crown to avoid dislodging it. Using a soft-bristled toothbrush is recommended.
What if I accidentally bite down on something hard?
If you accidentally bite down on something hard, examine your temporary crown carefully. Look for any cracks or dislodgement. If you notice any damage, contact your dentist immediately.
Remember, adhering to these dietary guidelines will significantly increase the chances of your temporary crown staying intact until your permanent crown is ready. By being mindful of what you eat, you can protect your tooth and ensure a smooth transition to your final restoration. If you have any concerns or questions, always consult your dentist.
